Product description: The Tropea PGI Red Onion jam par excellence. For this product, exclusively the best Red Onions from Tropea are used and, following an ancient recipe, the perfect mix of sweetness and acidity, flavor and freshness is created. A fragrant, tasty and natural jam.

Consumption method: perfect with cheese. Serve it with a nice platter of cured meats and cheeses, accompanied by a nice glass of red wine, you won't regret it. The sweet and fresh flavor of the jam goes perfectly with the savory and rounded taste of mature cheeses such as Pecorino Sardo or Romano, Parmigiano Reggiano and many others. But not only that, thanks to its sweetness, this jam is also perfect for preparing desserts or biscuits.





Ingredients: 100% Italian extra virgin olive oil.

Allergens: allergenic ingredients absent (see EU Reg. 1169/2011). Allergen labeling not required.

-Energy: 824 kcal- 3389 kJ

-Fat: 91.6 g - of which saturated 13.24 g

-Carbohydrates: 0 g - of which sugars 0 g

-Proteins: 0 g

-Salt 0 g

Ingredients: 100% Italian extra virgin olive oil.

The product maintains its characteristics unchanged if stored in a cool, dry place.

Extra virgin olive oil has no real expiry date. We recommend consuming it within 12-18 months from the bottling date. However, correct storage of the oil helps to maintain its qualities for longer. Here are some tips:

  • Temperature: Store the oil away from heat sources in environments between 10 and 20 degrees. Do not store it in the refrigerator.
  • Closing: always keep the container hermetically closed. Prolonged opening facilitates oxidation and absorption of foreign odors. Keep the oil away from detergents or hygiene products.
  • Light: Store the oil in the dark to protect it from sunlight and prevent oxidation.